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About

 
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Mississippi’s First Food Hall

Welcome to Cultivation Food Hall, a first of its kind in Mississippi, showcasing a carefully curated collection of boutique restaurant concepts, specialty coffees and classic, craft cocktails. Open daily, the food hall features the best culinary talent with an emphasis on a variety of local, chef-inspired concepts. Cultivation Food Hall offers a variety of great food, all under one roof.

 

What will you Cultivate?

 
 
Cuisine
 

Cultivation Food Hall allows guests to create their ideal dining experience through a variety of dining choices ranging from authentic Neopolitan pizza and fresh poké bowls, to New York deli classics and savory French crêpes. Our chef partners also offer vegan or gluten-friendly options.

 
Culture
 

Mississippi has a rich culinary heritage that is recognized on a national scale and continues to evolve. Cultivation Food Hall acts as a catalyst to that evolution by introducing new foodways, traditions and concepts to the state.

 
Community
 

Between its common dining areas and a dedicated event space, Cultivation Food Hall is a gathering place for the community.  It’s a place to work, play, meet, relax and celebrate. In turn, Cultivation Food Hall gives back to our community through select events and charitable organizations.

 
Concepts
 

Cultivation Food Hall gives culinary entrepreneurs the opportunity to test and grow a food concept without considerable investment. For our vendor partners, the food hall represents the ultimate platform to grow a food brand and build consumer exposure.

 
Change
 

Cultivation Food Hall seeks to make a positive impact in Mississippi by providing exceptional dining experiences, opportunities for entrepreneurs and a community gathering place.

 
 
 
 
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What is a food hall?

Far from the food courts of yesteryear, food halls offer a mix of chef-driven concepts in one location where diners can expect a variety of artisanal dining options and specialty coffees and craft cocktails.  Drawing on the tradition of European food halls, the American take on the food hall first appeared in major cities such as San Francisco, Chicago and New York, but more recently have opened in cities across the Southeast, including New Orleans, Birmingham and Houston.

 

Our Hours:

Monday-Thursday: 7am-10pm
Friday-Saturday: 7am-11pm
Sunday: 8am-9pm

Cultivation Food Hall offers complimentary Wi-Fi as well as garage and surface parking.